Coffee is a beverage loved by many people worldwide due to its flexibility in preparation, taste and health benefits.
One of the most popular types of coffee that many people use at home is Espresso.
But beyond Espresso, it’s surprsing that few people know other types of coffee and their preparation process.
Now, if you have questions about the different kinds of coffee or how to make it, you have come to the right place.
In this guide, you will discover the 15 most popular types of coffee you must try and how to make it.
Read on to discover more types of coffee flavors!
Most Popular Types of Coffee You Must Try and How You Can Make It
Espresso delivers the purest coffee experience one can ever get. This coffee beverage is made by forcing water that is almost boiling under pressure through finely-ground coffee beans.
This results in a brew that is much thicker than the coffee drinks made from other methods.
For most coffee lovers, Espresso has the strongest coffee flavor one can ever have, and it’s probably the darkest.
Espresso is a common base for various coffee drinks.
If you learn how to make an espresso, you will be halfway through learning how to prepare other coffee kinds like café latte, long black, and Cappuccino.
2. Caffè Americano
While many espresso-based drinks use milk, the Café Americano does not use milk. It is infused with hot water in place of milk.
Café Americano has the same strength of drip coffee but now with a different and intense flavor.
This type of coffee is the best for regular consumption since it’s less concentrated, yet amazing. It’s simply black coffee.
It has been said that the American soldiers made the Café Americano to make their beverages last a bit longer.
American baristas then adopted café Americano after the war. It is one of the easiest coffee drinks to make at home.
3. Irish Coffee
Irish coffee is a cocktail made of hot coffee, sugar, thick cream, and Irish whiskey.
This beverage was invented and named by Joe Sheridan-Foynes, Country Limerick’s head chef. This was after American passengers debarked one evening during the harsh winter of 1940.
The head chef added whiskey to warm the passengers, marking the origin of the Irish coffee.
Since the birth of Irish coffee, many people have been making this type of coffee at home to stay warm.
Irish coffee is mainly served as an after-dinner beverage. But you can also drink it anytime on its own, especially during cold autumn and winter nights
4. Café Cubano
The Café Cubano, also called Cuban coffee or Cuban Espresso, is a type of Espresso invented in Cuba. This was when espresso machines were first imported from Italy.
This espresso drink is sweetened after brewing and is used as a base for other common drinks.
Café Cubano’s strength is twice that of traditional American coffee. Interestingly, Cubans drink this strong espresso drink as part of their daily morning ritual.
There are different methods you can use to prepare Café Cuban. Here, we will discuss the method that brings out the best results.
The most fascinating and unique thing about Café Cubano is its strong taste and dark look.
5. Café Latte
Café latte is simply a coffee drink made with Espresso and steam milk.
In this coffee drink, one-third is the Espresso, while two-third is steam milk, and is topped with a 1-centimeter layer of foam.
This kind of coffee is one of the most popular coffee beverages you will find around.
However, some people mistakenly identify this coffee as the flat white since they both use steamed milk and coffee.
Café latte differs from flat white as it is served with an added layer of foamed milk.
Besides, the café latte coffee drink is milkier and has a stronger coffee taste.
6. Flat White
Flat white is an espresso-based drink with milk and a foam layer.
When drinking this coffee, it feels like thick Espresso, only that it’s milky and more drinkable.
Most baristas also don’t know the difference between latte and flat white. Latte seems more frothy, but flat white is more creamy.
Flat white is made with a higher proportion of coffee to milk. It originated in Australia.
The dominant flavor in flat white is the Espresso, unlike in latte, where milk dominates.
7. Long Black
Long black is an Australian or New Zealand coffee drink where you use hot water and Espresso.
This coffee is almost similar to Americano, only that the preparation procedure is inverse.
Thus, some people may not understand the difference between long black and Americano.
Nonetheless, long black is strong and has a creamy foam that tops the espresso shots.
When making long black, you will want to use a smaller volume of water to achieve a stronger taste.
Cappuccino is an Italian coffee drink usually made with Espresso, hot milk, and topped with foamed milk.
This drink is often prepared with a milk steamer to achieve a thicker froth.
But if you don’t have a milk steamer, you should not worry because you can still make Cappuccino without it.
This is a Starbucks specialty coffee that is prepared with other ingredients like whip cream and white ice.
Unlike other Starbucks coffee types, Frappuccino preparation recipes have changed so much over the years. Today, the preparation of Frappuccino has been customized to fit everyone’s preference.
10. Caramel Macchiato
The Caramel Macchiato is another classic Starbucks that can be prepared easily within five minutes. It is the best for quenching the thirst and entertaining your visitors.
You will need the following ingredients:
· 250 ml cold milk
· 20ml Caramel sauce
· 2 shots of Espresso
· A cup of large ice
· Vanilla syrup
Then you can follow these steps;
· Put Espresso, vanilla syrup, milk, and ice into a serving cup
· Blend the concoction until it’s fine
· Put the caramel sauce on the top of it, and you are done
11. Café Mocha
The Café Mocha is based on espresso drinks but with hot milk and chocolate.
It is efficient to use an espresso machine while preparing this coffee. However, even if you don’t have the machine, don’t worry because below are steps to help you out.
Vienna is another strong and delicious coffee. It is made by mixing two strong Espresso shots and adding whipped cream as a sugar and milk substitute.
To prepare this drink, you will need whipped cream and two shots of strong Espresso.
All you have to do is prepare two shots of strong Espresso and then pour a fresh whipped cream on top of the espresso shots.
If you like flavors, you can dust some cocoa over the drink.
During the Covid-19 lockdown, many people are making different types of coffee drinks at home.
Thus, Dalgona drink has now emerged as one of the most popular types of coffee drink during this particular period.
You can easily prepare Dalgona by whipping up instant coffee with sugar and hot water into a creamy froth.
After whipping the mixture, you can add it to hot or milk and enjoy your coffee.
Some people take an affogato drink as a beverage while others take it as a dessert, but this does not matter.
There are two ingredients used to make this drink, Espresso and Gelato(dessert).
You can prepare affogato in just five minutes with these steps:
· Chill your glass or coffee mug and ensure you have a good amount of gelato. But you can use very ice cream if you don’t have gelato.
· Make your Espresso just when you are about to serve to ensure that it’s hot and fresh.
· Use one ounce of fresh and hot Espresso for every gelato scoop to avoid drowning your ice cream.
15. Turkish Coffee
Turkish coffee prides an unparalleled taste, body, and aroma. It is prepared and presented in the time-honored Turkish tradition.
While you won’t easily find Turkish coffee in a coffee shop, you can make this type of coffee at home.
You will need these things to get started:
· Turkish coffee
· Cold, filtered water
· Cezve, a special wide-bottom, copper pot
Here are the instructions for making the Turkish coffee:
· Use one and a half cups of water for every cup of coffee.
· Turkish coffee is finer than your regular ground coffee. So, it’s recommended you don’t grind it yourself. Instead, buy Turkish ground coffee in the Middle Eastern Supermarkets.
· Add a heaped teaspoon of ground coffee for every coffee cup. If you want to sweeten your coffee, add sugar, and then stir the mixture.
· Use medium heat to boil the mixture slowly. Keep an eye on the mixture since the heating process will take only 3 to 4 minutes.
· A dark foam will build up as the coffee warms. Use a teaspoon to transfer some of the dark some of the foam into the cup as it is usual to serve Turkish coffee with the foam on top.